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Pure Blue Pea Flower

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Pure Blue Pea Flower

Derived from a plant that is common to most Southeast Asian countries butterfly pea flower tea has been brewed for centuries but has only recently been introduced to tea drinkers outside the indigenous area. Blue tea flowers are used for their supposed medicinal properties in Ayurveda. Dried blue pea flowers yield a brew that is stunning in color and that can be enjoyed with lemon and honey as a cold or hot drink.


Dried Blue Pea Flower

Brew Guide

  • Prepare 180ml Water

  • Boil: 90°C to 95°C

  • Add Tea: 2.5gm / 1Tsp

  • Condiments: Lemon/Honey

  • Brew for 3 - 4 Min

  • Serve Hot

Additional Info

  • Recommended: With Water
  • Aroma: Flowery
  • Serving: Hot
  • Oganic/Non-Organic : Non-Organic


  • Detox and Weight Loss
  • Anti-Diabetic
  • Anti Oxidant
  • Analgesic

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