Betel leaf named as "paan" has been considered as auspiciously good and healthy among the people of India for ages. Our Tea experts have created a blend of paan with green tea, it's a beautiful amalgamation of ancient Indian Ayurveda and the richness of tea. our paan tea is a fantastic choice for paan lovers.
Ingredients
Green Tea Leaves, Betel Leaf, Fennel Seeds, Dates, Peppermint, Green Cardamom, Zintan Mixture, Betel Natural Oil, Betel Nuts.
Brew Guide
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Prepare 180ml Water
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Boil: 90°C to 95°C
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Add Tea: 2.5gm / 1Tsp
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Condiments: Lemon/Honey
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Brew for 3 - 4 Min Serve: Hot
Additional Info
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Recommended: With Water
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Aroma: Very Pungent Aroma of Betel Leaves
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Caffeine: Low
- Serving: Hot
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Tasting Notes: Very Strong Arugula And Some Fruity Flavour
- Region: Darjeeling
Benefits
- Helps in constipation
- Aids in common cold cough, and flu
- Helps in blood purification
- Regulates blood sugar levels